Posted by Betty on May 24, 2013 | 0 comments
Studies have shown that a well-designed office space is one of the most cost-effective ways to increase worker productivity. When the good folks at Hattery, an ideas and innovation lab in San Francisco, decided their space needed more flexibility for their fast-paced environment, they turned to Celsa Dockstader, their Studio Design Coordinator to spearhead the changes. We spoke with Celsa about how her choice of barn pendant lighting played into the overall design.
Read MorePosted by Betty on May 20, 2013 | 0 comments
The not-so-secret recipe for the amazing food you’ll find at any Bareburger restaurant in New York is listed right on their website. Organic, grass-fed, all natural, and sustainable are just a few of the words they use to describe the fare they create every day with the help of local farmers. And the founders take just as much care when it comes to designing their restaurant spaces using recycled, reclaimed, and sustainable materials. Two new locations feature one of our favorite upcycled lighting fixtures — The Mig Retro Steel Industrial Pendant.
Read MorePosted by Betty on May 13, 2013 | 2 comments
Working inside an office each day is a fact of life for millions of people. While some professions allow you to be outside all day long — you lucky landscapers — others must earn their living inside. This doesn’t mean you can’t have a taste of the natural environment in your space as evidenced by the newly designed office spaces for LogicMonitor in downtown Santa Barbara, California. This SaaS company (Software-as-a-Service) provides hosted monitoring of IT infrastructure and recently moved into a former data center. Their designer, Celeste Trudeau, used a soothing palette to create a modern yet industrial space.
Read MorePosted by Betty on May 3, 2013 | 2 comments
Earlier this week, we visited with designer Cheryl Sottile in a post featuring a kitchen renovation in the Florida Keys. Cheryl infused tropical hues into the space with our Ivanhoe™ Dino Porcelain Pendant Lights in a creamy Jadite finish. Today, we cross the Sunshine State to visit another one of Cheryl’s project sites, this time in Sarasota where she tackled transforming a former oyster bar into a Mexican restaurant.
Read MorePosted by Betty on Apr 1, 2013 | 0 comments
Restaurant owners know that popularity and the success that follows it depend not only on the menu but also on the atmosphere of the place — the feeling patrons get when they walk through the door. At Bogart’s Restaurant & Tavern in downtown Waynesville, North Carolina, the owners have worked carefully to create a casual, family atmosphere with a menu noted for its flame-grilled steaks, soups, and salads. They also recently updated their lighting to include some unique textured metal pendants that add a definite rustic flair to this popular spot.
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